Adoption of Black Plastic Mulch as a Coping Strategy to Water Conservation Among Vegetable Farmers in Kisoro Municipality, Kisoro District

Abstract

The study was about the adoption of black plastic mulches as a copying strategy to water conservation among smallholder vegetable farmers in Kisoro Municipality, Kisoro district. Farmers in Kisoro District have increasingly adopted black plastic mulch to address these agricultural challenges. The use of black plastic mulch in this region helps in conserving soil moisture, controlling weeds, and enhancing crop yields. It was guided by three specific objectives which were to; establish the socio-economic characteristics of smallholder vegetable farmers, establish the knowledge level on the benefits of black plastic mulch among smallholder vegetable farmers and examine the factors influencing farmer’s decision to adopt black plastic mulch as a coping strategy to water conservation. The study employed a cross-sectional study design that used both quantitative and qualitative approaches. The study used a sample size of 300. The study used questionnaires and interview guide to collect data. The data collected was analysed using Statistical Package for Social Scientists (SPSS). The results revealed that land ownership was a positive and significant factor at (sig. 0.000**), source of income at (sig.0.001*), credit accessibility at (sig.0.002**) and knowledge on use of black plastic mulches at (sig. 0.000**) The study concluded that vegetable farmers were characterized in terms of gender, age, farm size, marital status and level of education. The study also concluded that there was adequate knowledge level on the benefits of black plastic mulch among smallholder vegetable farmers. Such as; leads to higher yields and improved quality of vegetables, increase the growth rate of vegetables, reduce the risk of root damage, weed suppression, moisture conservation and contribute to soil health and protect the soil from wind and water erosion. The study finally concluded that there were significant and non-significant factors influencing farmer’s decision to adopt black plastic mulch as a coping strategy to water conservation among smallholder vegetable farmers which included; land ownership, limited extension training, source of income, knowledge on use of black plastic mulches and credit accessibility and non-significant ones were; un-availability of labour, infrastructure development, level of education, price of black plastic mulch and farm size.